About Us

Ours story

Welcome to Bengee Sushi – Crafted with Passion, Served with Heart

Bengee Sushi is more than just a restaurant — it's a heartfelt journey built by two founders with one shared dream: to bring truly exceptional Japanese cuisine to everyone. One is a passionate lover of Japanese food who has tasted countless dishes in pursuit of the very best flavors. The other is a seasoned Japanese chef, who has dedicated over a decade to mastering the art of Japanese cooking.

Together, We poured their love, skill, and dedication into every detail — from handcrafting our signature dishes to designing a menu that surprises and delights. Each dish reflects our commitment to quality, with top-grade fish, refined techniques, and flavors that impress — all at prices that remain refreshingly friendly.

In addition to classic Japanese cuisine, we offer a variety of unique signature dishes that keep guests coming back — including our popular Bengee Omurice, Curry Omurice, and Creamy Sea Urchin Udon.

What began as a humble little shop has now grown into three beloved locations, thanks to the overwhelming support of our customers. Along the way, we’ve continued to evolve, perfecting our menu with care and intention.

At Bengee Sushi, our mission is simple: to serve delicious, thoughtfully prepared food in a welcoming space, where every guest can enjoy the true taste of Japanese craftsmanship. Whether you're a first-time visitor or a regular guest, we promise a dining experience full of heart, flavor, and warmth.

If you're in the area, don't miss the chance to experience what makes us special. We look forward to welcoming you!